Make-Ahead ACV & Maple Dressing (Simple + Delicious)

Make-Ahead ACV & Maple Dressing

Servings: 6

This quick vinaigrette is sweet, tangy, and loaded with flavor—perfect for salads, bowls, or drizzling over roasted veggies.

🥄 Ingredients:

• 6 tbsp olive oil (or avocado oil)
• 6 tbsp apple cider vinegar
• 1 tbsp Dijon mustard (optional, for creaminess)
• 1½ tsp garlic powder (or 1 minced clove)
• 1½ tsp salt
• 1½ tsp black pepper
• 3 tsp (1 tbsp) maple syrup

🥄 Instructions:

1. Whisk everything together in a small bowl or shake in a jar.
2. Store in an airtight container in the fridge for up to a week.
3. Shake before using since the oil and vinegar will separate.

💡 Extra Flavor Boosts:

• Add ½ tsp Italian seasoning for a herby twist.
• Add red pepper flakes for a little kick.